I’ve always wanted to be a Girl Scout.
No, not because of the cool turquoise sash or the fact that people would call me a “Brownie.” People already called me that growing up, although it was probably because of my fudgy dessert-based diet.
I wanted to be a Girl Scout because I think I would’ve been a darn good cookie salesman. Imagine a young me—cute as a button instead of pudgy and brownie-stuffed—rolling up to your house and telling you in great detail about “the tempting allure of a decadent, dark chocolate moon, so packed with refreshing swirls of cocoa and mint that when you taste it, you won’t know whether you bit the cookie or whether the cookie bit you back with a coy, romantic nibble.” No one would be able to resist that pitch.
But alas, this whole “Y chromosome” thing has kept me out of the baked good-hawking game, while my fear of dirt and complex knots has kept me out of the Boy Scouts. Now I just order tons of Tagalongs and tell the Girl Scouts helpful adjectives they can use to win over the next sap.
Now we’ve come full circle, as my cereal blog full of outlandish flavor descriptions now gets the chance to review General Mills’s new Girl Scouts Thin Mints cereal. As a partnership with the Girl Scouts, General Mills released this cereal alongside the Samoa-flavored Caramel Crunch, choosing to breakfast-ify the Scouts’s two most popular cookies instead of the tragically neglected Tagalongs and Do-Si-Dos.
And yes, I’m sure there’s probably one guy out there who’s really, really upset there’s no Trefoil Cereal. One guy.
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