Tag Archives: kashi

Review: Kashi GoLean Peanut Hemp Crunch Plant-Powered Bar

IMG_4446Imagine this “Choose Your Own Adventure:”

Your eyes jolt open. You feel more rested than usual, and as you look at the clock and experience a mild heart attack, you realize why—you slept through your alarm!

After dancing your way through a frantic shower (no one’ll notice the shampoo still dripping from your ears, right?) and flailing into dress clothes, you’re about ready to leave before you conclude that if you don’t grab some breakfast, your growling stomach might roar you off the side of the road.

Bursting into your pantry, you have three choices:

A) A bowl of Raisin Bran with milk (eaten with one hand on the steering wheel)

B) A slab of bacon (cooked on a portable skillet plugged into your cigarette lighter)

C) A Kashi GoLean Peanut Hemp Crunch Plant-Powered Bar

If you chose A or B, prepare for a tragic “THE END” to your milk-soaked adventure. But if you chose C like me, turn to the next page and we’ll see if our breakfast choice was any more satisfying than a roadside bacon grease third degree burn. Continue reading

Review: Kashi GoLean Honey Pecan Baklava Plant-Powered Bar

IMG_4360From cereal to oatmeal, muesli, cookies, fruit thingies, crackers, waffles, and even pizza, the products available from the grain-loving folks at Kashi are spread all over the map like grocery store Carmen Sandiegos.

So while Kashi’s cereal usually gets the most buzz, it’s worth sharing the attention with some of the brands more interesting options for morning sustenance. And speaking of buzz, this one’s got a lot of honey.

One of four “Plant-Powered Bars,” Honey Pecan Baklava joins the ranks of Dark Chocolate Cashew Chia, Salted Dark Chocolate & Nuts, and Peanut Hemp Crunch.

I like to imagine these four Plant Power Bars forming a Teenage Mutant Ninja Turles-esque team of vigilante crimefighters when the grocery store closes at night.

I won’t serve you a heaping bowlful of words here, either. I promise to keep this review conveniently snack-sized. It might be a stretch to even call this a “breakfast review,” but hey: they’re in the cereal aisle. And when’s the last time you saw the word “baklava” next to your Cap’n Crunch?

Continue reading

Review: Kashi GoLean Clusters Vanilla Pepita

IMG_4252Forget everything Schoolhouse Rock taught you: knowledge clearly isn’t power…plants are! And bills don’t spend their time anthropomorphically singing on the steps of the Capital Building, either, but that’s a misconception for another time.

Alright, I probably shouldn’t mock knowledge. After all, I am in college so that I can be learnin’ me them knowledges. But with all the different powerful plants in Vanilla Pepita—the newest gluten free cereal from Kashi—I can fill any gaps in my education with pepitas, red beans, pea crisps, and sorghum.

Hear that, professor? Who needs degrees when you can have peas?

Continue reading

Review: Kashi Cacao Nib, Almond, & Coconut Overnight Muesli

IMG_4198My soft food diet is over, and while I’m already planning my “welcome back” house party—which will feature bowls of chips, volleyball-sized lumps of Laffy Taffy, and an edible piñata—I figured I’d have one last mushy hurrah by reviewing a cereal(ish) product quite unlike any I’ve tried before.

It’s one of three mueslis (I bet “Mueslis” will be one of the names given to an obscure background alien from Star War Episode VII) from Kashi that is designed to be filled with milk at night, refrigerated, and enjoyed the next morning.

I chose this flavor not just because “Cacao Nib” sounds like he could be the Ewok copilot of Mueslis in their Extended Universe novel, but because the other two flavors, Sunflower Pepita and Cherry Cinnamon & Cardamom gave me unpleasant mental images of eating fibrous stalks and spice cabinets.

Let’s have a “nib”ble, shall we?

Continue reading

Review: Kashi Honey Sunshine Cereal

IMG_1162Despite the cornu-copious stacks of Thanksgiving leftovers filling my fridge like a game of tupperware Jenga, after Hot Turkey Sandwich #3, I’m left hungry for something simpler. Something that doesn’t need 45 seconds in the microwave and then 45 more seconds in the microwave because the outside didn’t feel hot but the inside is secretly fiery magma that’s about to give my tongue a sizzling suplex.

And what exactly is that something? Well take one more look at the name of this website and then guess.

That’s right: I need some cereal!

And since I’ve already reviewed the most Thanksgiving-y cereal on store shelves, I’m gonna sit my buns down on the couch-y and snuggle up with a different bowl of Kashi. Since the days are growing shorter and colder, it felt right to go with Honey Sunshine. Besides, with Black Friday upon us, we certainly could use a little sunshine. Continue reading

Review: Kashi Sprouted Grains Cereal

IMG_4111What happened here?

There’s a bowl in front of me. There’s a little bit of milk left in it, and it’s tinted a light beige, as if there had once been a cereal bathing in its milky goodness.

But…but I can’t remember eating any cereal recently. My palate feels clean and unflavored; no sugary aftertaste sits comfortably on my tongue.

What happened here?

If you’ve ever seen the movie Memento, I invite you to read that first bit of confused rambling in the smoky voice of Guy Pearce himself. And while that narrative may be a bit hyperbolic, it is quite reflective of my experience with Kashi’s “new” Sprouted Grains cereal.

And hey, while I’m on a Memento kick (a remake was just announced!), let’s just do this review backwards, too. I hope you can humor me long enough to follow along.

Continue reading

Review: Kashi Sweet Potato Sunshine Cereal

IMG_3693Black Friday must have gone too far this time.

Since the shop-and-stomp bonanza keeps starting earlier and earlier—now beginning well into Thanksgiving Day—our favorite turkey munching holiday has also been forced to start early. Over 3 months early, in fact.

At least, this is the only reasonable explanation I can think of that Kashi Sweet Potato Sunshine cereal is already on store shelves. Because this cereal tastes like Thanksgiving dinner in your cereal bowl. Continue reading