Category Archives: Reviews

Review: Minions Vanilla Vibe Cereal

New Minions Vanilla Vibe Cereal Review - Box

(I cropped this one tall solely so you could see Benny’s head)

Do not read this review in the Alps.

Do not read this review while hunting or fishing.

And certainly do not read this review with any sleeping children in the house, because the seismic sigh I’m about to release could make avalanches, ripples, and crybaby dribbles:

*SIGH*

There, that feels better. Hopefully your pets haven’t been spooked and you weren’t in range of my sugar corn-scented breath—that stuff’s Gru-some. Heh, see what I did there? Just a little Despicable humor from Me.

Please laugh with me. I need something positive to come out of this review. I’m going to keep it quick, because Minions Vanilla Vibe is just an awful, terrible cereal. And no, I’m not saying that in the classic dad joke sense of “oh, these taste horrible! I’ll get rid of ’em for you.” No, Minions Vanilla Vibe cereal—pardon my crudeness here—sucks. From both a flavorful and ideological point of view. Allow me to (briefly) elaborate: Continue reading

Review: Honey Maid Cinnamon Graham Cereal

New Honey Maid Cinnamon Graham Cereal Review Box

This is a momentous review. The kind of review that deserves a content warning: this article contains atomically divisive statements, polarizing particles capable of sparking a potential second Cereal Civil War—we all remember the seismic defeat of Quake by Quisp in the Great Quaker Quarrel of ’71. Anyway, if you made it through that sentence, I figure you’re ready to weather my scalding hot take:

Post’s Honey Maid Cinnamon Graham Cereal is better than Cinnamon Toast Crunch. In fact, it’s not even close—it’s a bona fide cinnamon slobber-knocker. For with one sweet and sweeping swing of its ingredients list, Honey Maid Graham Cereal simply bests CTC at a foundational level, rendering it undeserving of further comparison.

Cinnamon Toast Crunch is one of the most popular cereals of all time. That’s why I’m ready to accept the zinger slings and meme arrows of many doubtful Cinnamon Toast Crunchers. But I advise you, before saying more, to try a box of Honey Maid Cinnamon Graham Cereal for yourself and decide. You may not agree, but I doubt you’ll be disappointed you tried. Anyway, on to the real meat of this graham-burger beefcake of a new cereal.

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Review: Lucky Charms with Honey Clovers

New Honey Lucky Charms Cereal Review with Honey Clovers Box

You had one job, Lucky. One job!

Lucky Charms is a cultural treasure of a cereal. So much so that I’d wager over 2/3 of TV jokes about cereal somehow involve technicolor marshmallows. But while the one-note marbits are Lucky Charms’ Wonder Bread and butter, the oat bits that complement every ‘mallow are just as foundationally important to the overall integrity of this cereal we love so much. After all, what is a burst of dreamy sugar without a little grainy realism to bring your orbiting taste buds back down to earthiness?

Contrary to what major breakfast manufacturers seem to believe (for no doubt cost-saving reasons), a cereal’s base grain choice is critical. This can make or break an entire product, depending upon how any given mixture of corn, oat, wheat or rice flours are forged into a certain shape and are given a certain flavor. And while corn definitely has its place in the cereal aisle, it works best when the cereal itself is a celebration of corn. Corn Pops? It sure does. Corn Bran? Why corn’t it? Oh, and Frosted Flakes (of Corn)? I’d expect them to be of nothing less.

But when corn is merely a cereal’s airy and craggy stage, instead of a lead actor, any nuanced flavor basted upon it has to fight for tasteful dominance against its own brazen, maize’n terrain—like sunflower rows growing from concrete. That’s Honey Lucky Charms’ mortal sin: just like Chocolate Lucky Charms and the especially mediocre Fruity Lucky Charms, oat is swapped for corn and then given a flavor, flavors that need oat’s grounding hug more than ever.

But there’s a bit more to this cereal than my rambling intro would have you believe: I’m gonna temper my corn vendetta for a moment and jump right to the honey shot: Continue reading

Review: Kellogg’s Mashups (Frosted Flakes + Froot Loops)

New Kellogg's Mashups Cereal Review Frosted Flakes + Froot Loops Review Box

Oh ho ho, how whimsical: it seems there was a simple misunderstanding here. Quite humorous, Kellogg’s, all things considered. For years we cereal diehards have been asking for “two-in-one cereals” to return, given the iron and Nintendium-clad nostalgic reputations of Nerds Cereal and the Nintendo Cereal System. There’s just something so symbolically powerful about two individually sealed bags of different flavored cereal bits snuggling up in the same box like snakes in a peanut brittle can.

But the funny folks at Kellogg’s must have misinterpreted that as a request for two cereals in the same bag. An understandable semantic switcheroo, true, but the separate bags thing is kind of a dealbreaker. Well, that and the part about wanting new cereal flavors.

I’m sure there’s someone out there whose whole body is positively quivering with excitement about a convenient cereal Mashup of Frosted Flakes and Froot Loops specifically, but that person isn’t me—and I’m someone that loves mixing different cereals on my own accord. For reasons that will soon be made even clearer, this isn’t exactly cereal mixology’s power couple. They may be Kellogg’s two most iconic breakfast flagships, but Frosted Flakes and Froot Loops are famous because their familiar and universally lovable flavorings stand alone and taste consistent, in contrast to some of Kellogg’s more divisive, but in-bowl experiment-friendly brands like Krave or Raisin Bran (yes, I said it: GORP is practically the patron saint of intersecting snacks).

Because even if we put aside the obvious question—why wouldn’t I just buy one box of each Frosted Flakes and Froot Loops so I can mix them at my own personal ideal ratio?—there’s plenty of taste bud trouble here in Tony and Sam’s paradise.

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Review: Chocolatey Churro Pop-Tarts

New Chocolatey Churro Pop-Tarts Review Box

“An upper crust choice.” — The American Pastry Society

“A new high for the genre.” — Popular Tarts Magazine

“Do this one justice with a Stainless Steel Wolf Gourmet WGTR124S 4-Slice model.” — Toast Fancy 

I’m not gonna beat around the crumbly, biscuity bush here: new Frosted Chocolatey Churro Pop-Tarts are good. So good that you shouldn’t need to read my next few hundred words of assorted praise to just go out and buy a box. But nevertheless, I will do my due diligence and explain why this is the best new Pop-Tarts flavor in a long time. Continue reading

Review: Appletastic Pop-Tarts Crisps

New Appletastic Pop-Tarts Crisps Box Review

Thins. Crisps. Lite Snacks. Husks. Narrowed, flattened, and otherwise vaguely “healthified” versions of popular junk food flavors go by many names, but they share one constant: they’re never better than the originals, though one could hardly expect them to. At best, they make the toothsome tastes they’ve inherited more lithe and mobile.

I’m not sure whether portion size or convenience was the primary genesis behind Pop-Tarts Crisps—or perhaps it was heritage?—but thus far, we’ve seen three flavors of the little pastry planks hit shelves, each more okay-ish-er than the last. Now with Appletastic Pop-Tarts Crisps landing out of left field, Pop-Tarts has made the conspicuous decision to not only drop another fruity Crisps flavor, but to also make it one that’s no longer even part of the main Pop-Tart cast. While Pop-Tarts Bites have at least made noble efforts to expand the taste profile of its line’s spotlit flavors, I have to wonder whether these will be Appletastic enough to make up for not being S’Mores Pop-Tarts Crisps.

But no more blabbing: it’s time to go bobbing! Continue reading

Review: Caramel Apple Jacks

New Caramel Apple Jacks Cereal Box

Whether it’s Blue Moon ice cream or a glass of cold water at 3:00 a.m., some things have flavors that defy conventional description. Adjectives hardly do them justice. And to me, this is a great thing. The best part of exploring eccentric foodstuffs is having a taste take the words out of your mouth and stuff appetizing abstractions in their place.

That’s not to say Caramel Apple Jacks are mind-bogglingly good—just that this review is about to be a real struggle because we’re dealing with some serious fourth-dimensional stuff right here.

It doesn’t help that even regular Apple Jacks have a complicated history of not including apple ingredients, then quietly adding them recently—even though the loops are still way cinnamon heavy. So muddling the mix even more with caramel, whose flavor is best described as “caramelized,” only makes my job harder.

Regardless, this is basically the first ever meaningful variant of Apple Jacks (save for Cinnamon Jacks) that didn’t just change the pieces’ shapes or color, so I have to try my darnedest to wrangle up a crew of strapping young sentences and hogtie this taste down. Continue reading

Review: Good Humor Brown Sugar Cinnamon Pop-Tarts Ice Cream Bars

Good Humor Brown Sugar Cinnamon Pop-Tarts Ice Cream Bars Review Box

Since the first Pop-Tart was piped full of sweet goo and flapped over like an Agatha Crispy book…since that first Pop-Tart thwapped out of the toaster with enough velocity to spook the family dog two feet into the air…and since the first celestially blessed starchild opened a Pop-Tart pouch to find three inside instead of two…I’ve been on this blog, prolonging the intro to an ice cream review like it’s an SAT essay to delay the inevitable post-lactose malaise of eating it.

And right on schedule, here I am: with a Good Humor Brown Sugar Cinnamon Pop-Tart bar sitting lusterlessly on a plate before me. Clearly just palette swapping the Strawberry Shortcake bars that are perhaps Good Humor’s most iconic, these Pop-Tarts bars bring the other most beloved toaster pastry flavor into the chilled spotlight of the freezer aisle.

Alright, I’ve made peace with myself and my god, and am ready to plunge deep into dire dairy digestive disarray—yes, I use alliteration as a coping mechanism. Continue reading